Anchay.TV covered Vietnam – United States celebrate the 1st anniversary of establishing the Comprehensive Strategic Partnership
The conference aimed to raise public health awareness, promote high-quality integration of the military and civilian health industries, spread vegetarian culture, and focus on the impact of plant-based diets on human health and environmental protection. This mission reflects the organizers’ public service role and commitment to the development of military and civilian affairs.
Anchay TV Attends the Tea Party “FRAGRANT TEA CONNECTION – ASEAN Women Integration and Development”
Anchay TV was honored to attend the tea party “Fragrant Tea Connection – ASEAN Women Integration and Development,” organized by the Vietnam-ASEAN Friendship Association in Ho Chi Minh City (VAFA), the International Tea Master Academy, and Tea Wisdom – Gathering the Essence of Tea at Indochine Park Tower. The event aimed to promote the bonds of friendship between ASEAN countries through tea and to honor the contributions of women in modern society.
Anchay TV meet The Best Asia Vegan Chef, Chef Dave: “I want to make vegan versions of all the dishes”
Chef Dave is a renowned chef from Malaysia, and in the past year, he was honored with the “Best Vegetarian Chef in Asia Award” at the Asia Awards (AA).
Anchay TV meet The Royal Chef, Patrick Lim: “When you’re vegetarian, you’ll avoid to see a doctor”
AnchayTV proudly accompanied and participated in the international seminar with the theme “Community Tourism and Tourism Models Linked with Education in Malaysia.” The event was organized by the University of Social Sciences and Humanities, Vietnam National University Ho Chi Minh City, in collaboration with the Center for Vietnam and Southeast Asian Studies, the Vietnam-Southeast Asia Friendship Association in Ho Chi Minh City, the Consulate General of Malaysia in Ho Chi Minh City, the Malaysia Tourism Promotion Board, the Malaysian Education Office, and the Malaysian Community Tourism Entrepreneurs Association.
Founder Anchay TV Participates in the 57th Anniversary Celebration of ASEAN: A Prestigious and Successful Regional Organization
AnchayTV proudly accompanied and participated in the international seminar with the theme “Community Tourism and Tourism Models Linked with Education in Malaysia.” The event was organized by the University of Social Sciences and Humanities, Vietnam National University Ho Chi Minh City, in collaboration with the Center for Vietnam and Southeast Asian Studies, the Vietnam-Southeast Asia Friendship Association in Ho Chi Minh City, the Consulate General of Malaysia in Ho Chi Minh City, the Malaysia Tourism Promotion Board, the Malaysian Education Office, and the Malaysian Community Tourism Entrepreneurs Association.
Anchay TV & Malaysia Tourism Introduces Vegan Tourism at the International Seminar
AnchayTV proudly accompanied and participated in the international seminar with the theme “Community Tourism and Tourism Models Linked with Education in Malaysia.” The event was organized by the University of Social Sciences and Humanities, Vietnam National University Ho Chi Minh City, in collaboration with the Center for Vietnam and Southeast Asian Studies, the Vietnam-Southeast Asia Friendship Association in Ho Chi Minh City, the Consulate General of Malaysia in Ho Chi Minh City, the Malaysia Tourism Promotion Board, the Malaysian Education Office, and the Malaysian Community Tourism Entrepreneurs Association.
ANCHAY.TV & EESOY The Creative Story of Soybeans with Trendy Dishes
During our recent trip to Malaysia, Ăn Chay TV was highly impressed by Eesoy, from their business model to the quality of their products, standing out distinctly from other typical brands.
ANCHAY.TV & VECO Burger The story of a vegan burger that says no to onions and garlic.
Fast food and burgers are probably the regular and favorite foods of young people, but what surprises An Chay TV the most is that Siow Ching’s brand chose not to use 5 pungent spices: onion, garlic, leeks, chives and green onions when established because in Malaysia some vegetarians do not use pungent spice.
ANCHAY.TV & CCTV covered The 2nd National Military and Civilian Health Industry Conference
The conference aimed to raise public health awareness, promote high-quality integration of the military and civilian health industries, spread vegetarian culture, and focus on the impact of plant-based diets on human health and environmental protection. This mission reflects the organizers’ public service role and commitment to the development of military and civilian affairs.